Ginger Butternut Squash Bisque Recipe

Ingredients For Ginger Butternut Squash Bisque Recipe

• 1 Medium Butternut Squash
• 1 tablespoon Olive oil
• 2 Medium carrots, finely chopped
• 1 Medium onion, chopped
• 2 Garlic cloves, minced
• 2 teaspoon Minced fresh gingerroot
• 2 teaspoon Curry powder
• 1 can Vegetable Broth
• 1 can Coconut milk
• 1 teaspoon Salt
• 0.5 teaspoon Pepper
• 2 cup Hot cooked brown rice
• 0.25 cup Sweetened shredded coconut, toasted
• 0.25 cup Salted peanuts, coarsely chopped
• 0.25 cup Minced fresh cilantro