Fried maggi noodles Recipe

Cooking Directions

• STEP 1.Boil the maggi noodles as per the instructions on the packet.
• STEP 2.Heat oil in a pan and add chopped vegetables like onions, carrots, and capsicum.
• STEP 3.Add the maggi masala and cooked noodles to the pan and mix well.
• STEP 4.Cook for a few minutes until the noodles are crispy and the vegetables are cooked.
• STEP 5.Serve hot and enjoy!

Cooking Tips

• You can add other vegetables like peas, corn, or mushrooms to the noodles for added flavor and nutrition.
• You can also add some soy sauce or chili sauce for a spicy kick.
• Garnish with chopped coriander leaves for a fresh and vibrant touch.

Storage and Serving

• Fried maggi noodles are best served hot and fresh.
• Leftovers can be stored in an airtight container in the refrigerator for up to 2 days.
• Reheat in a pan or microwave before serving.