Maggi noodle salad Recipe

Maggi noodle salad is a refreshing and flavorful dish made with Maggi noodles, fresh vegetables, and a tangy dressing. This salad is a perfect blend of crunchy vegetables and soft noodles, making it a delicious and satisfying meal. It is quick and easy to prepare, making it an ideal option for a light lunch or dinner. The combination of the savory Maggi noodles and the zesty dressing creates a burst of flavors that will leave you wanting more.

3.9
16 Rating -
Rate
Vegdiet
14minstotal
10minsPrep
4minsCook
14m.total
10m.Prep
4m.Cook
Maggi noodle salad
plan
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ingredients serve

Ingredients for Maggi noodle salad Recipe

  • 1/2 Packet Of Maggi Noodles
  • 1/2 cup Chopped Vegetables
  • 1 tablespoon Olive Oil
  • 1/2 tablespoon Lemon Juice
  • As required Salt And Pepper To Taste
  • 1/2 teaspoon Maggi Masala Seasoning
  • as required Fresh Coriander Leaves For Garnish

Directions: Maggi Noodle Salad Recipe

Cooking Directions

  • STEP 1.Boil the Maggi noodles as per the instructions on the packet. Drain and set aside.
  • STEP 2.In a large mixing bowl, combine the cooked Maggi noodles with chopped vegetables like bell peppers, carrots, cucumber, and onions.
  • STEP 3.Prepare the dressing by mixing together olive oil, lemon juice, salt, pepper, and Maggi masala seasoning.
  • STEP 4.Pour the dressing over the noodle and vegetable mixture and toss well to coat everything evenly.
  • STEP 5.Garnish with fresh coriander leaves and serve the Maggi noodle salad chilled.

Cooking Tips

  • You can add other vegetables like corn, cherry tomatoes, or shredded cabbage for added crunch and flavor.
  • For a spicy kick, you can add some chopped green chilies or a dash of hot sauce to the dressing.
  • To make it a complete meal, you can add some grilled chicken or tofu to the salad.

Storage and Serving

  • Leftover Maggi noodle salad can be stored in an airtight container in the refrigerator for up to 2 days.
  • Serve the salad chilled as a light lunch or dinner option.
  • You can also pack it in a lunchbox for a refreshing and satisfying meal on the go.
Nutrition
value
60
calories per serving
2 g Fat3 g Protein7 g Carbs3 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    3g
  • Carbs
    7g
  • Fiber
    3g

MacroNutrients

  • Carbs
    7g
  • Protein
    3g
  • Fiber
    3g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    133mg
  • Iron
    2mg
  • Vitamin A
    553mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    35mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    22mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    41mg
  • Manganese
    < 1mg
  • Phosphorus
    60mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp