Schezwan maggi noodle dosa Recipe

Recipe By Better Butter

Schezwan maggi noodles dosa, is a very quick and easy dosa with a chinese twist to plain dosa. Perfect recipe for those times when you have left over dosa batter lying in your refrigerator. Delicious, nutritious and filling bribe for your kids.

4
21 Rating -
Rate
Vegdiet
21minstotal
15minsPrep
6minsCook
21m.total
15m.Prep
6m.Cook
Schezwan maggi noodle dosa
plan
Bookmark

ingredients serve

Ingredients for Schezwan maggi noodle dosa Recipe

  • 2 laddles : Dosa batter
  • 1/2 pack : maggi noodles
  • 1/2 teaspoon Maggi Taste maker
  • 1/4 cup Mozarella grated
  • 1/2 medium : onion chopped
  • 0.13 cup carrot cut into thin sticks
  • 0.13 cup Bell pepper thinly sliced
  • 1/4 cup Shredded Cabbage
  • 1.50 tablespoon Chopped spring onion
  • 1 tablespoon Butter
  • 1.50 tablespoon Schezwan sauce
Nutrition
value
51
calories per serving
< 1 g Fat4 g Protein7 g Carbs8 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    4g
  • Carbs
    7g
  • Fiber
    8g

MacroNutrients

  • Carbs
    7g
  • Protein
    4g
  • Fiber
    8g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    121mg
  • Iron
    4mg
  • Vitamin A
    1137mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    96mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    65mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    82mg
  • Manganese
    < 1mg
  • Phosphorus
    68mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter