Fried Chicken Recipe

Recipe By The Spruce Eats

Try making some of this delicious fried chicken for yourself. You can always pan-fried it instead of deep-frying if you want. This can easily be doubled or tripled for dinner on the first go around and the next day's picnic fare.

4.4
12 Rating - Rate
Non Vegdiet
1hr 15minstotal
45minsPrep
30minsCook

ingredients serves

Ingredients For Fried Chicken Recipe

Nutrition
value
1018
calories per serving
16 g Fat89 g Protein131 g Carbs4 g FiberOther

Current Totals

  • 16 g Fat
  • 89 g Protein
  • 131 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    131 g
  • Protein
    89 g
  • Fiber
    4 g

Fats

  • Fat
    16 g

Vitamins & Minerals

  • Calcium
    3047 mg
  • Iron
    3 mg
  • Vitamin A
    402 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    4 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    126 mcg
  • Vitamin B12
    10 mcg
  • Vitamin C
    16 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    301 mg
  • Manganese
    0 mg
  • Phosphorus
    2414 mg
  • Selenium
    52 mcg
  • Zinc
    11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

More Recipes by The Spruce Eats

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