Falooda Recipe

Name: Falooda Recipe
Total time: 15 min
Yield: 2
Cuisine: Indian

Recipe By Slurrp

Falooda is a popular Indian dessert drink made with vermicelli, rose syrup, milk, and ice cream. It is a refreshing and indulgent treat that is perfect for hot summer days. The vermicelli is cooked in milk and then chilled, and it is served with rose syrup, basil seeds, and a scoop of ice cream. This sweet and creamy drink is a delightful combination of flavors and textures.

4.8

28 Rating - Rate

Vegdiet

15minstotal

10minsPrep

5minsCook

ingredients serves

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Ingredients For Falooda Recipe

0.5 cup Vermicelli
2 tablespoon Rose Syrup
1 tablespoon Basil Seeds
1 cup Milk
as required Ice Cream
as per your need Chopped Nuts Or Fruits

Directions : Falooda Recipe

Cooking Directions

STEP 1.Cook the vermicelli in boiling water until tender.
STEP 2.Drain and rinse with cold water to cool it down.
STEP 3.In a glass, layer the vermicelli, rose syrup, basil seeds, and milk.

Cooking Tips

You can add chopped nuts or fruits for extra flavor and texture.
Chill the glass before serving for a refreshing experience.

Storage and Serving

Serve immediately after preparing for the best taste and texture.
You can top it with a scoop of ice cream and garnish with nuts or rose petals.
Leftovers can be stored in the refrigerator for up to 1 day, but the texture may change.

Nutrition
value

763

calories per serving

33 g Fat22 g Protein92 g Carbs5 g FiberOther

Current Totals

33 g Fat
22 g Protein
92 g Carbs
5 g Fiber

MacroNutrients

Carbs
92 g
Protein
22 g
Fiber
5 g

Fats

Fat
33 g

Vitamins & Minerals

Calcium
539 mg
Iron
2 mg
Vitamin A
82 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
58 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
0 mg
Phosphorus
436 mg
Selenium
16 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.