Easy and quick recipe to prepare.A mexican recipe of pie prepared with filling of jalapenos and queso oaxaca. The pie is baked in oven with applied egg mixture.These recipe are individual spanish turnovers most often filled with meatand vegetables.
0.33333333333333326 No.s cup pickled Jalape drained
1 refrigerated Pie Crust softened
1 Egg Beaten
1 tablespoon Water
1 cup salsa verde optional
Directions : Empanada De Queso Recipe
STEP 1.Roll out pie dough
STEP 2.Cut 8 round pisces
STEP 3.Add jalapenos and queso oaxaca
STEP 4.In a small bowl mix egg mixtures
STEP 5.Gentle press the fork to seal
STEP 6.Place a cookie sheet
STEP 7.Brush the top with more egg mixture
STEP 8.Preheat the oven to 400 degrees
STEP 9.Bake for 14mins until golden
STEP 10.Serve with favourite salsa
Nutrition value
66
calories per serving
5 g Fat7 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
5 g Fat
7 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
7 g
Fiber
0 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
25 mg
Iron
1 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
92 mg
Selenium
20 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment