Ingredients For Chinese-Style Deep-Fried Salty Shrimp Recipe
3 cup Peanut, canola, or vegetable oil
3 Large cloves minced garlic
2 Scallions, Thinly Sliced
1 teaspoon Dried red chili pepper flakes
1 pound 12 to 16 whole jumbo shell on, head on shrimp, about
0.5 Egg beaten
0.25 cup Cornstarch
Kosher Salt And Freshly Ground Black Pepper
Nutrition value
1162
calories per serving
105 g Fat25 g Protein27 g Carbs2 g FiberOther
Current Totals
105 g Fat
25 g Protein
27 g Carbs
2 g Fiber
MacroNutrients
Carbs
27 g
Protein
25 g
Fiber
2 g
Fats
Fat
105 g
Vitamins & Minerals
Calcium
102 mg
Iron
2 mg
Vitamin A
86 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
32 mcg
Vitamin B12
2 mcg
Vitamin C
2 mg
Vitamin E
31 mg
Copper
0 mcg
Magnesium
58 mg
Manganese
2 mg
Phosphorus
267 mg
Selenium
51 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
