Dates Ladoo Recipe

Cooking Directions

• STEP 1.Remove the seeds from the dates and chop them into small pieces.
• STEP 2.In a pan, heat ghee and roast the nuts until golden brown.
• STEP 3.Add the chopped dates to the pan and cook until they soften.
• STEP 4.Allow the mixture to cool slightly and shape it into small round balls.
• STEP 5.Store the ladoos in an airtight container and enjoy as a healthy snack or dessert.

Cooking Tips

• You can use a combination of nuts like almonds, cashews, and pistachios.
• For added flavor, you can add a pinch of cardamom powder or desiccated coconut.
• Make sure to remove the seeds from the dates before using them.

Storage and Serving

• Store the dates ladoos in an airtight container at room temperature.
• Serve them as a healthy snack or dessert option.