Ingredients For Dashi-Poached Scallop Salad With Wasabi Dressing Recipe
2 tablespoon Fresh lemon juice
1 teaspoon Wasabi paste
0.25 cup Canola oil
Salt and freshly ground pepper
2 teaspoon Instant dashi
4 cup Water
12 Sea scallops, sliced into thirds
Nutrition value
120
calories per serving
13 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
13 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
0 g
Fiber
0 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
3 mg
Iron
0 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
1 mg
Manganese
0 mg
Phosphorus
2 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment