Daikon Salad With Ume Plum Dressing Recipe

Name: Daikon Salad With Ume Plum Dressing Recipe
Total time: 20 min
Yield: 3
Cuisine: Japanese

Recipe By Just One Cookbook

Cut into long thin strips, daikon salad has a nice crunchy texture and refreshing flavor from ume plum dressing.

4.2

12 Rating - Rate

Non Vegdiet

20minstotal

20minsPrep

Cook

ingredients serves

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Ingredients For Daikon Salad With Ume Plum Dressing Recipe

3 inch Daikon radish
7 ounce Mizuna
3 Shiso leaves
1 Umeboshi
3 tablespoon Ponzu
1 tablespoon Sesame oil
1 tablespoon Rice vinegar
0.5 tablespoon Soy sauce
0.1200000000000001 teaspoon Sugar
2 tablespoon Katsuobushi

Nutrition
value

calories per serving

2 g Fat2 g Protein5 g Carbs1 g FiberOther

Current Totals

2 g Fat
2 g Protein
5 g Carbs
1 g Fiber

MacroNutrients

Carbs
5 g
Protein
2 g
Fiber
1 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
108 mg
Iron
1 mg
Vitamin A
339 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
13 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
28 mg
Manganese
0 mg
Phosphorus
40 mg
Selenium
5 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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