Ingredients For Dahi wali arbi(colocasia in tangy yogurt) Recipe
250 gram Arbi
1 cup Thick yogurt
0.5 teaspoon Ginger garlic paste
0.25 teaspoon Mustard seeds
2 tablespoon Oil
0.5 teaspoon Vinegar
0.25 teaspoon Black pepper powder
As required Salt
0.25 teaspoon Ajwain
Nutrition value
121
calories per serving
8 g Fat2 g Protein10 g Carbs< 1 g FiberOther
Current Totals
8 g Fat
2 g Protein
10 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
10 g
Protein
2 g
Fiber
0 g
Fats
Fat
8 g
Vitamins & Minerals
Calcium
76 mg
Iron
1 mg
Vitamin A
9 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
2 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
26 mg
Manganese
0 mg
Phosphorus
25 mg
Selenium
8 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment