In chinese culture, tang yuan (glutinous rice balls) is a traditional dessert that symbolises reunion and harmony. Most chinese families will usually make this auspicious dish during the winter solstice festival. Have some fun with this recipe by shaping these typically round treats into cute rooster and chick designs. For a modern twist, try out alternative ingredients for the fillings such as chunky peanut butter and chocolate, to replace the commonly used black sesame, peanut and red bean paste. Not only are they easy and quick to prepare, they also offer unique flavours and shapes that are more kids-friendly
