Tangy Chicken Cutlet Recipe

Name: Tangy Chicken Cutlet Recipe
Total time: 45 min
Yield: 6
Cuisine: Indian

Recipe By Bawarchi

Tangy Chicken Cutlet is a delicious Indian recipe served as a Side-Dish.

3.6

14 Rating -

Rate

Non Vegdiet

45minstotal

45m.total

plan

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Ingredients for Tangy Chicken Cutlet Recipe

0.33 tablespoon Oil
0.08 cup onion, minced
0.33 teaspoon garlic, minced
0.17 teaspoon ginger, minced
0.08 teaspoon chilli powder
0.08 teaspoon turmeric powder
83.33 gram chicken mince
0.17 teaspoon garam masala powder
0.17 tablespoon coriander leaves, chopped
0.17 tablespoon mint leaves, chopped
0.33 slices bread
As required Egg and bread crumbs to coat
As required Oil to deep fry
As required Salt

Nutrition
value

215

calories per serving

16 g Fat16 g Protein1 g Carbs1 g FiberOther

Current Totals

Fat
16g
Protein
16g
Carbs
1g
Fiber
1g

MacroNutrients

Carbs
1g
Protein
16g
Fiber
1g

Fats

Fat
16g

Vitamins & Minerals

Calcium
28mg
Iron
2mg
Vitamin A
279mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
165mg
Selenium
17mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi