3 Large red and/or yellow sweet peppers, seeded and chopped
0.5 Large red onion, coarsely chopped
3 Cloves garlic, minded
2 Medium eggplants, peeled, if desired, and chopped
3 Zucchini and/or yellow summer squash, chopped
0.25 cup Crumbled feta cheese
1 tablespoon Snipped fresh parsley
1 teaspoon Snipped fresh rosemary
1 cup Reduced sodium chicken broth
1 pound Cherry tomatoes
15 ounce 1 can chickpeas, rinsed and drained
0.33000000000000007 cup Golden raisins
Nutrition value
365
calories per serving
14 g Fat18 g Protein40 g Carbs16 g FiberOther
Current Totals
14 g Fat
18 g Protein
40 g Carbs
16 g Fiber
MacroNutrients
Carbs
40 g
Protein
18 g
Fiber
16 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
144 mg
Iron
5 mg
Vitamin A
258 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
156 mcg
Vitamin B12
0 mcg
Vitamin C
16 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
118 mg
Manganese
2 mg
Phosphorus
224 mg
Selenium
30 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
