Curried Lentils With Sweet Potatoes And Swiss Chard Recipe

Ingredients For Curried Lentils With Sweet Potatoes And Swiss Chard Recipe

• 2 tablespoon Olive oil
• 1 Medium onion, chopped small
• 4 Garlic Cloves, Minced
• 1 inch 1 fresh ginger root, peeled and grated
• 1.5 teaspoon Garam Masala
• 1.5 teaspoon Curry powder
• 1 Jalapeno pepper, seeded if desired, then minced
• 4 cup Vegetable broth as needed
• 2 pound Sweet potatoes, peeled and cut into 1/2 inch cubes
• 1.5 cup Dried Lentils
• 1 Bay leaf
• 1 pound Swiss chard, center ribs removed, leaves thinly sliced
• 1 teaspoon Kosher salt, more to taste
• 0.5 teaspoon Freshly ground black pepper
• 0.33000000000000007 cup Chopped Fresh Cilantro
• 1 Finely grated zest lime
• 0.5 Juice lime
• 0.33000000000000007 cup Finely chopped roasted or tamari flavored almonds, for garnish, available in health food stores