Curd rice my style(from east to south) Recipe

Ingredients For Curd rice my style(from east to south) Recipe

• 2 cup Cooked Rice
• 1 cup curd
• For Seasoning
• 1 tablespoon Oil
• 0.5 teaspoon chana Daal
• 1 teaspoon Urad daal
• 3 Green chilli finely chopped no
• 1 teaspoon Mustard seeds
• 1 tablespoon ginger grated
• 1 tablespoon Ground nuts
• 1 pinch Asafoetida
• Garnished and mixing
• 1 teaspoon Roasted Sesame seeds
• 1 tablespoon pomegranate seeds
• 2 onion finely chopped
• 1 tablespoon coriander leaves finely chopped