8 ounce Uncooked medium shrimp, peeled and deveined
1 can Whole tomatoes, undrained
0.25 cup Whole milk
0.25 cup Butter or margarine
1 Small onion, chopped
2 cup Uncooked arborio rice
1 cup Dry white wine, water or chicken broth
0.25 teaspoon Salt
0.25 teaspoon Ground red pepper, if desired
4 cup Chicken
2 tablespoon Chopped fresh arugula or spinach
0.5 cup Grated parmesan cheese
Nutrition value
649
calories per serving
22 g Fat47 g Protein63 g Carbs3 g FiberOther
Current Totals
22 g Fat
47 g Protein
63 g Carbs
3 g Fiber
MacroNutrients
Carbs
63 g
Protein
47 g
Fiber
3 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
176 mg
Iron
5 mg
Vitamin A
218 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
38 mcg
Vitamin B12
1 mcg
Vitamin C
8 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
105 mg
Manganese
1 mg
Phosphorus
454 mg
Selenium
46 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
