Thai Seafood Risotto Recipe
Recipe By Taste
4.2
14 Rating -
Rate
1hr 25minstotal
30minsPrep
55minsCook
1hr 25m.total
30m.Prep
55m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Thai Seafood Risotto Recipe
- 3/4 tablespoon Light Olive Oil
- 1/4 Medium Onion, Finely Chopped
- 1/2 Garlic Cloves, Crushed
- 1/2 tablespoon Thai Red Curry Paste
- 75 gram Arborio Rice
- 75 milliliter Massel vegetable liquid stock
- 75 milliliter Coconut milk
- 1 Fresh kaffir lime leaves, finely shredded
- 1/4 stalk Lemon grass finely chopped
- 1/4 Medium squid, cleaned, cut into rings
- 50 gram Green prawns, peeled, with tails
- 37.50 gram Cleaned scallops
Nutrition
value
value
773
calories per serving
44 g Fat18 g Protein76 g Carbs14 g FiberOther
Current Totals
- Fat44g
- Protein18g
- Carbs76g
- Fiber14g
MacroNutrients
- Carbs76g
- Protein18g
- Fiber14g
Fats
- Fat44g
Vitamins & Minerals
- Calcium101mg
- Iron6mg
- Vitamin A264mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6108mg
- Vitamin B91002mcg
- Vitamin B120mcg
- Vitamin C51mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium134mg
- Manganese2mg
- Phosphorus290mg
- Selenium9mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste