Creamy Pumpkin Pasta Recipe

Name: Creamy Pumpkin Pasta Recipe
Total time: 35 min
Yield: 4
Cuisine: Italian

Recipe By All Recipes

A creamy and smooth pumpkin sauce is ladled over pasta and topped with parmesan cheese in this pumpkin pasta recipe perfect for weeknights.

4.4

12 Rating - Rate

Vegdiet

35minstotal

15minsPrep

20minsCook

ingredients serves

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Ingredients For Creamy Pumpkin Pasta Recipe

1 tablespoon Olive oil
2 tablespoon Butter
1 Sweet onion, diced
3 Cloves garlic, minced
2 cup Pumpkin puree
1 cup Vegetable Broth
0.6666666666666665 cup Half-and-half
2 tablespoon Chopped Fresh Parsley
0.33333333333333326 teaspoon Ground nutmeg, or to taste
0.25 teaspoon White Pepper
As required Salt and ground black pepper
1 pound Tri-color rotini pasta

Nutrition
value

358

calories per serving

7 g Fat25 g Protein90 g Carbs9 g FiberOther

Current Totals

7 g Fat
25 g Protein
90 g Carbs
9 g Fiber

MacroNutrients

Carbs
90 g
Protein
25 g
Fiber
9 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
94 mg
Iron
4 mg
Vitamin A
562 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
57 mcg
Vitamin B12
0 mcg
Vitamin C
26 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
114 mg
Manganese
2 mg
Phosphorus
303 mg
Selenium
11 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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