Ingredients For Creamy Chicken And Vegetable Pot Pie Recipe
Nonstick cooking spray
1.25 cup Quick alfredo sauce or jarred alfredo sauce
9 ounce 1 package frozen mixed vegetables
1 teaspoon Dried thyme, crushed
2 cup Shredded cooked chicken breast
0.5 cup Shredded italian cheese blend
2 tablespoon Milk
8 ounce Fresh pizza dough
0.25 cup Grated parmesan cheese
0.5 cup Butter
8 ounce 1 package cream cheese
1 teaspoon Minced garlic
2 cup Whole milk
1 cup Grated parmesan cheese
0.5 teaspoon Ground black pepper
Nutrition value
665
calories per serving
38 g Fat45 g Protein36 g Carbs3 g FiberOther
Current Totals
38 g Fat
45 g Protein
36 g Carbs
3 g Fiber
MacroNutrients
Carbs
36 g
Protein
45 g
Fiber
3 g
Fats
Fat
38 g
Vitamins & Minerals
Calcium
646 mg
Iron
5 mg
Vitamin A
211 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
1 mg
Vitamin B9
47 mcg
Vitamin B12
1 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
68 mg
Manganese
0 mg
Phosphorus
664 mg
Selenium
44 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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