Pressure Cooker Butternut Apple Soup With Bacon Recipe

Recipe By Two Sleevers

This recipe for creamy butternut squash soup with apple and bacon is likely to be one of the simplest recipes you've ever made and it's so good

4.7
13 Rating - Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook

ingredients serves

6
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Ingredients For Pressure Cooker Butternut Apple Soup With Bacon Recipe

Nutrition
value
134
calories per serving
4 g Fat13 g Protein9 g Carbs1 g FiberOther

Current Totals

  • 4 g Fat
  • 13 g Protein
  • 9 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    9 g
  • Protein
    13 g
  • Fiber
    1 g

Fats

  • Fat
    4 g

Vitamins & Minerals

  • Calcium
    51 mg
  • Iron
    1 mg
  • Vitamin A
    183 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    23 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    8 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    27 mg
  • Manganese
    0 mg
  • Phosphorus
    93 mg
  • Selenium
    12 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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