Pressure Cooker Indian Butter Chicken Recipe
Recipe By Savory Experiments
Express cooker indian butter chicken is a delicious and healthy weeknight meal ready in just 30 minutes from prep to plate and this one using a special secret ingredient
3.7
28 Rating -
Rate
Non Vegdiet
20minstotal
5minsPrep
15minsCook
20m.total
5m.Prep
15m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Pressure Cooker Indian Butter Chicken Recipe
- 1/4 pound Boneless chicken thighs, trimmed and whole
- 1.75 ounce Plain diced tomatoes
- 1/4 tablespoon Heaping tomato paste
- 0.03 cup Water
- 1/2 Cloves garlic, roughly chopped
- 1/2 Cloves garlic, roughly chopped
- 1/4 teaspoon Fresh ginger, minced
- 0.13 teaspoon Turmeric
- 0.13 teaspoon Smoked paprika
- 0.38 teaspoon Garam masala, divided
- 0.13 teaspoon Cumin
- 0.13 stick Cinnamon
- 0.03 cup White cooking wine
- 0.06 cup Unsalted butter
- 0.06 cup Coconut milk
- 0.06 teaspoon Kosher salt
Nutrition
value
value
333
calories per serving
21 g Fat23 g Protein16 g Carbs12 g FiberOther
Current Totals
- Fat21g
- Protein23g
- Carbs16g
- Fiber12g
MacroNutrients
- Carbs16g
- Protein23g
- Fiber12g
Fats
- Fat21g
Vitamins & Minerals
- Calcium203mg
- Iron4mg
- Vitamin A500mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B929mcg
- Vitamin B120mcg
- Vitamin C17mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium67mg
- Manganese5mg
- Phosphorus256mg
- Selenium23mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Savory Experiments