Corn, Rice & Bean Burritos Recipe

Ingredients For Corn, Rice & Bean Burritos Recipe

• 1 tablespoon Canola oil
• 1.333333333333333 cup Fresh or frozen corn, thawed
• 1 Medium onion, chopped
• 1 Medium green pepper, sliced
• 2 Garlic cloves, minced
• 1.5 teaspoon Chili powder
• 0.5 teaspoon Ground Cumin
• 1 can Black beans, rinsed and drained
• 1.5 cup Cooked Brown Rice
• 8 Flour tortillas , warmed
• 0.75 cup Shredded Reduced Fat Cheddar Cheese
• 0.5 cup Reduced fat plain yogurt
• 2 Green onions, sliced
• 0.5 cup Salsa