Cinnamon-flavored israeli couscous, broccoli, dried cranberries, and almonds are a delicious combination in this side dish that's perfect for thanksgiving or any night of the week.
1 tablespoon Vegetable bouillon base , or more to taste
1 tablespoon Ground cinnamon
1 teaspoon Garam Masala
1 Bay leaf
1 cup Dried cranberries
0.5 cup Chopped broccoli
0.5 cup Chopped Almonds
As required Salt and ground black pepper
Nutrition value
96
calories per serving
7 g Fat2 g Protein5 g Carbs4 g FiberOther
Current Totals
7 g Fat
2 g Protein
5 g Carbs
4 g Fiber
MacroNutrients
Carbs
5 g
Protein
2 g
Fiber
4 g
Fats
Fat
7 g
Vitamins & Minerals
Calcium
51 mg
Iron
1 mg
Vitamin A
133 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
20 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
46 mg
Manganese
1 mg
Phosphorus
56 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment