Chipotle hummus avocado sandwich with pickled red onions, cilantro, radish, and queso fresco. This vegetarian sandwich is loaded with flavor and a lunchtime favorite
Ingredients For Chipotle Hummus Avocado Sandwich Recipe
0.5 Red Onion Thinly Sliced
0.5 cup Apple cider vinegar
3 teaspoon Granulated sugar
1 teaspoon Salt
2 Slices dave's killer bread 21 whole grain and seeds
2 tablespoon Chipotle hummus
0.5 Large avocado sliced
Lime juice and kosher salt for avocados
0.25 cup Microgreens or lettuce of your choice
1 tablespoon Fresh cilantro leaves
1 Radish thinly sliced
1 tablespoon Queso fresco omit for vegan
Nutrition value
238
calories per serving
9 g Fat7 g Protein31 g Carbs11 g FiberOther
Current Totals
9 g Fat
7 g Protein
31 g Carbs
11 g Fiber
MacroNutrients
Carbs
31 g
Protein
7 g
Fiber
11 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
298 mg
Iron
9 mg
Vitamin A
3984 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
144 mcg
Vitamin B12
0 mcg
Vitamin C
92 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
150 mg
Manganese
1 mg
Phosphorus
150 mg
Selenium
36 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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