Chipotle Chilaquiles A Tasty Exercise In Fridge Diving Recipe

Ingredients For Chipotle Chilaquiles A Tasty Exercise In Fridge Diving Recipe

• 2 can Chipotle peppers from aof chipotle peppers in adobo sauce, plus adobo sauce to taste
• 14 ounce 1 .can of tomatoes
• 1 tablespoon Lard, canola oil, vegetable oil, or other cooking oil
• 1 Onion , sliced into crescents
• 3 Cloves garlic, roughly chopped
• 1 cup Chicken Stock
• Salt and pepper
• 2 Handfuls tortilla chips - preferably thick, taqueria-style chips
• 2 Eggs, plus lard/butter/oil for frying