Chipotle Turkey Chilaquiles Recipe
Recipe By Taste Of Home
As a frugal mom, I try to use leftovers in a way that provides good nutrition. This recipe does just that and it’s also a great way for my children to learn to enjoy the flavors of their Mexican heritage. Aimee Day, Ferndale, Washington.
3.7
26 Rating -
Rate
Non Vegdiet
55minstotal
30minsPrep
25minsCook
55m.total
30m.Prep
25m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Chipotle Turkey Chilaquiles Recipe
- 1.88 inch Corn tortillas , torn into 1 1/2 pieces
- 0.38 cup Shredded cooked turkey or chicken
- 0.13 Large onion, chopped
- 1/2 Garlic cloves, minced
- 1/25 cup Lime juice
- 1/4 Chipotle Peppers In Adobo Sauce
- 1/4 can Black beans, rinsed and drained
- 0.38 cup Crumbled queso fresco or shredded part skim mozzarella cheese
- 0.38 cup Turkey Or Chicken Broth
- As required Chopped Fresh Cilantro
- As required Hot cooked rice, optional
- As required Sour cream, optional
Nutrition
value
value
326
calories per serving
15 g Fat36 g Protein11 g Carbs3 g FiberOther
Current Totals
- Fat15g
- Protein36g
- Carbs11g
- Fiber3g
MacroNutrients
- Carbs11g
- Protein36g
- Fiber3g
Fats
- Fat15g
Vitamins & Minerals
- Calcium322mg
- Iron2mg
- Vitamin A141mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B986mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium63mg
- Manganese1mg
- Phosphorus379mg
- Selenium36mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home