Chinese Chicken Soup With Bok Choy Recipe

Ingredients For Chinese Chicken Soup With Bok Choy Recipe

• 6 cup Chicken Broth
• 1 bunch Green Onions, Sliced
• 4 cup Chopped bok choy
• 0.25 cup Soy sauce
• 1 inch Small carrot, cut into 1/4 dice
• 1 stalk Small celery, cut into 1/4 inch dice
• 2 tablespoon Ginger root, peeled and minced
• 1 tablespoon Creamy peanut butter
• 2 teaspoon Sriracha sauce
• 3 Cloves Garlic, Minced
• 1 teaspoon White sugar
• 1 cup Chopped Cooked Chicken