Chinese Chicken Soup Recipe

Name: Chinese Chicken Soup Recipe
Total time: 25 min
Yield: 6
Cuisine: Chinese

Recipe By Taste Of Home

This attractive simple soup begins with frozen stir-fry vegetables. Convenient refrigerated minced gingerroot adds to the Asian flavor.

3.9

20 Rating - Rate

Non Vegdiet

25minstotal

ingredients serves

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Ingredients For Chinese Chicken Soup Recipe

3 can Chicken Broth
1 Package frozen stir fry vegetable blend
2 cup Cubed cooked chicken
1 teaspoon Minced fresh gingerroot
1 teaspoon Soy sauce
0.25 teaspoon Sesame oil

Nutrition
value

101

calories per serving

7 g Fat9 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

7 g Fat
9 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
0 g
Protein
9 g
Fiber
0 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
13 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
5 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
12 mg
Manganese
0 mg
Phosphorus
94 mg
Selenium
9 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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