Many national chain restaurants serve a version of an asian chicken salad, but tonight drive past them all knowing that a home-cooked version is waiting at home. The fresh-tasting recipe makes plenty, so it is ideal for a brunch or lunch gathering.
0.33000000000000007 cup Unsalted dry roasted cashews
2 tablespoon Snipped fresh cilantro
Nutrition value
481
calories per serving
27 g Fat34 g Protein24 g Carbs8 g FiberOther
Current Totals
27 g Fat
34 g Protein
24 g Carbs
8 g Fiber
MacroNutrients
Carbs
24 g
Protein
34 g
Fiber
8 g
Fats
Fat
27 g
Vitamins & Minerals
Calcium
202 mg
Iron
10 mg
Vitamin A
3631 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
10 mg
Vitamin B6
1 mg
Vitamin B9
103 mcg
Vitamin B12
0 mcg
Vitamin C
35 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
184 mg
Manganese
2 mg
Phosphorus
462 mg
Selenium
42 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment