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Chinese Chicken Salad Recipe

Recipe By Slurrp

Chinese Chicken Salad is a refreshing and flavorful dish that combines tender chicken, crisp vegetables, and a tangy dressing. This salad is packed with vibrant colors and textures, making it a feast for both the eyes and the taste buds. The chicken is marinated in a savory sauce and then grilled to perfection, adding a smoky flavor to the salad. Tossed with crunchy lettuce, carrots, bell peppers, and toasted almonds, this salad is a perfect balance of flavors. The dressing, made with soy sauce, ginger, and sesame oil, adds a delicious Asian twist to the dish.

4
23 Rating -
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Non Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
Chinese Chicken Salad
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Ingredients for Chinese Chicken Salad Recipe

  • 1/2 Boneless, Skinless Chicken Breasts
  • 3/4 tablespoon Soy Sauce, Divided
  • 1/4 tablespoon Grated Ginger
  • 1/2 cloves Cloves Garlic, Minced
  • 1/2 tablespoon Sesame Oil, Divided
  • 1/4 tablespoon Honey
  • 1 cup Shredded Lettuce
  • 1/4 cup Shredded Carrots
  • 1/4 Bell Pepper, Thinly Sliced
  • 1/4 Cucumber, Thinly Sliced
  • 0.06 cup Toasted Almonds
  • 1/2 tablespoon Rice Vinegar
  • 1/4 tablespoon Honey
  • 1/4 tablespoon Chopped Green Onions
  • 1/4 teaspoon Sesame Seeds

Directions: Chinese Chicken Salad Recipe

Cooking Directions

  • STEP 1.In a bowl, combine soy sauce, ginger, garlic, sesame oil, and honey to make the marinade.
  • STEP 2.Add the chicken breasts to the marinade and let them marinate for at least 30 minutes.
  • STEP 3.Grill the marinated chicken breasts until cooked through, then let them cool.
  • STEP 4.Slice the cooled chicken into thin strips.
  • STEP 5.In a large bowl, combine lettuce, shredded carrots, sliced bell peppers, and sliced cucumbers.
  • STEP 6.Add the sliced chicken and toasted almonds to the bowl.
  • STEP 7.In a separate small bowl, whisk together soy sauce, rice vinegar, sesame oil, and honey to make the dressing.
  • STEP 8.Pour the dressing over the salad and toss to combine.
  • STEP 9.Garnish with chopped green onions and sesame seeds.
  • STEP 10.Serve the Chinese Chicken Salad immediately and enjoy!

Cooking Tips

  • For extra flavor, you can add some chopped fresh cilantro or mint leaves to the salad.
  • To save time, you can use pre-cooked chicken or rotisserie chicken instead of grilling your own.
  • Make sure to slice the chicken against the grain for maximum tenderness.

Storage and Serving

  • Chinese Chicken Salad is best served fresh and should be consumed immediately.
  • If you have leftovers, store the salad and dressing separately in airtight containers in the refrigerator.
  • The salad can be stored for up to 2 days, but the dressing should be used within 1 day for optimal freshness.
Nutrition
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0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp