Classic chinese chicken salad With toasted sesame seeds and almonds, and fried puffed bean threads. Topped with a dark sesame oil and rice vinegar dressing.
3/4 cup Loosely packed, shredded, cooked white chicken meat
0.06 cup Soy sauce
1/4 tablespoon Sherry
1/4 tablespoon Sugar
1/4 cup About canola oil or peanut oil
1 Green onions, shredded lengthwise
1/4 Large head of romaine lettuce
1/2 tablespoon Chopped toasted almonds
1/2 tablespoon Toasted Sesame Seeds
As required Dressing
1/2 tablespoon Sugar
1/4 teaspoon Salt
0.13 teaspoon Ground pepper
3/4 tablespoon Vegetable oil
1/4 tablespoon Dark sesame oil
Nutrition value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment