Chilli & Tamarind Prawns Recipe

Ingredients For Chilli & Tamarind Prawns Recipe

• 1 tablespoon Olive oil
• 1 Small Onion, Finely Chopped
• 3 Large garlic cloves, crushed
• 1 Long green chilli, seeds removed, chopped, plus extra sliced to serve
• 400 gram 2 x cans chopped tomatoes
• 1.5 cup Massel chicken style liquid stock
• 1 tablespoon Fish sauce
• 1 Zest and juice of small lime, plus wedges to serve
• 1 stalk Lemongrass, Finely Chopped
• 1 Kaffir lime leaf, finely shredded
• 3 Spring onions, thinly sliced
• 2 teaspoon Tamarind paste
• 0.25 cup Coconut milk
• 0.5 bunch Coriander, leaves finely chopped, plus extra leaves to serve
• 1 kilogram Green prawns, peeled, deveined