Italian Holiday Table:Chicken With Herbed Polenta And Carrots And Chocolate Almond Cookies Recipe
Recipe By Honest Cooking
Serve a simple, delicious meal for your guests complete with a beautiful roast chicken, herbed polenta and carrots, and a finish of chocolate dipped cookies.
Ingredients For Italian Holiday Table:Chicken With Herbed Polenta And Carrots And Chocolate Almond Cookies Recipe
5 pound 1 []chicken
Kosher salt
5 tablespoon Colavita premium extra virgin olive oil
4 sprig Fresh thyme
4 sprig Fresh rosemary
1 sprig Fresh Sage
2 Large yellow onions, peeled and cut into large wedges
2 cup Low sodium chicken stock [preferably homemade
0.5 cup Colavita aged balsamic vinegar
1 teaspoon Fresh thyme leaves, finely chopped
1 tablespoon Unsalted cold butter
1 bunch Rainbow carrots [about 12 - 14], peeled, greens trimmed, and split in 0.5 lengthwise [if you can't find rainbow, orange carrots work perfectly here too
2 tablespoon Colavita premium extra virgin olive oil
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment