Italian Soft Polenta Recipe

Enjoy this tasty polenta made with cheese, progresso artichoke hearts and chicken broth. A perfect italian side dish.

5
25 Rating -
Rate
Non Vegdiet
4hr 40minstotal
4hr 40m.total
Italian Soft Polenta
plan
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ingredients serve

Ingredients for Italian Soft Polenta Recipe

  • As required Heavy duty plastic slow cooker liner
  • 0.48 cup Progressotm chicken broth
  • 0.18 cup Shredded italian cheese blend
  • 0.14 cup Yellow cornmeal
  • 0.09 teaspoon Dried basil leaves, crushed
  • 0.07 teaspoon Salt
  • 0.18 Jars progressotm marinated artichoke hearts, drained, coarsely chopped
  • 0.09 can Evaporated milk
  • 0.27 Cloves garlic, finely chopped
  • 0.09 cup Roasted red bell peppers, drained, chopped
  • As required Small fresh basil leaves, if desired
  • As required Shaved parmesan cheese, if desired
Nutrition
value
142
calories per serving
4 g Fat18 g Protein6 g Carbs5 g FiberOther

Current Totals

  • Fat
    4g
  • Protein
    18g
  • Carbs
    6g
  • Fiber
    5g

MacroNutrients

  • Carbs
    6g
  • Protein
    18g
  • Fiber
    5g

Fats

  • Fat
    4g

Vitamins & Minerals

  • Calcium
    31mg
  • Iron
    < 1mg
  • Vitamin A
    219mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    11mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    133mg
  • Selenium
    16mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Betty Crocker