Chicken Stock Recipe

Recipe By All Recipes

Slices of fresh ginger and bay leaves season this chicken stock to use as a base for soups and sauces.

4.3
25 Rating - Rate
Non Vegdiet

ingredients serves

7
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Ingredients For Chicken Stock Recipe

Nutrition
value
535
calories per serving
37 g Fat48 g Protein2 g Carbs2 g FiberOther

Current Totals

  • 37 g Fat
  • 48 g Protein
  • 2 g Carbs
  • 2 g Fiber

MacroNutrients

  • Carbs
    2 g
  • Protein
    48 g
  • Fiber
    2 g

Fats

  • Fat
    37 g

Vitamins & Minerals

  • Calcium
    77 mg
  • Iron
    4 mg
  • Vitamin A
    519 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    15 mg
  • Vitamin B6
    1 mg
  • Vitamin B9
    48 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    2 mg
  • Copper
    1 mcg
  • Magnesium
    82 mg
  • Manganese
    0 mg
  • Phosphorus
    512 mg
  • Selenium
    51 mcg
  • Zinc
    4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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