This colorful cabbage sauté is the best of both sauerkraut and slaw--a mix of textures and bright, tangy flavor. Serve with assorted mustards and some toasted rye bread.
Ingredients For Chicken Sausage With Quick Sauerkraut Recipe
2 tablespoon Extra Virgin Olive Oil, Divided
12 ounce 1 package chicken sausage
1 Small onion, sliced
1 Medium granny smith apple, thinly sliced
1 Package shredded cabbage
1 Large Carrot, Shredded
0.25 cup Cider vinegar
0.25 teaspoon Salt
1 cup Apple cider
Nutrition value
246
calories per serving
16 g Fat4 g Protein20 g Carbs5 g FiberOther
Current Totals
16 g Fat
4 g Protein
20 g Carbs
5 g Fiber
MacroNutrients
Carbs
20 g
Protein
4 g
Fiber
5 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
61 mg
Iron
2 mg
Vitamin A
812 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
43 mcg
Vitamin B12
0 mcg
Vitamin C
22 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
43 mg
Manganese
0 mg
Phosphorus
39 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment