Name: Sausage Sauerkraut Soup Recipe
Total time: 25 min
Yield: 6
Cuisine: German

Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

I've taken this satisfying soup to church gatherings and family reunions, and it always receives wonderful compliments. Everyone loves it! —Elizabeth Goetzinger, Lewiston, Idaho. 

How to make Sausage Sauerkraut Soup Recipe

Taste Of Home

Crawler

German

<p>I've taken this satisfying soup to church gatherings and family reunions, and it always receives wonderful compliments. Everyone loves it! —Elizabeth Goetzinger, Lewiston, Idaho. </p>

Non Vegetarian

Small red potatoes, quartered

Medium carrots, cut into 1/4 slices

Medium onion, cut into thin wedges

Sauerkraut, rinsed and well drained

Brown sugar

Spicy Brown Mustard

Caraway seeds

Smoked kielbasa or polish sausage, cut into 1 inch slices

Reduced Sodium Chicken Broth

In a 3-or 4-qt. Slow cooker, combine the potatoes, carrots and onion. Combine the sauerkraut, brown sugar, mustard and caraway seeds; spoon over vegetables. Top with sausage and broth. Cover and cook on low for 8-9 hours or until vegetables are tender.

step 1