Chicken rendang Recipe

Ingredients For Chicken rendang Recipe

• 500 gram chicken, curry cut
• 2 onions, chopped
• 1 ginger, chopped
• 3 garlic cloves, chopped
• 2 stalks of lemon grass, chopped
• 1 galangal, chopped
• 2 green chilies
• 1 teaspoon turmeric powder
• 2 dry red chilies
• 3 candlenuts / cashew nuts
• 1 cup coconut milk
• 1 teaspoon tamarind paste
• 4 kaffir lime leaves
• As required Salt
• 2 tablespoon roasted fresh grated coconut
• 3 tablespoon Oil
• 2 lime leaves, finely sliced
• stalk lemon grass green chilies and few candle nuts to garnish