Chicken Quinoa Powerhouse Salad With Lemon Parsley Vinaigrette Recipe
Recipe By The BakerMama
A super healthy salad of mixed greens, red cabbage, quinoa, chicken, red onion, dried cherries, roasted almonds and feta all tossed in a lemon parsley vinaigrette.
Ingredients For Chicken Quinoa Powerhouse Salad With Lemon Parsley Vinaigrette Recipe
2 cup Packed fresh parsley, leaves and stems
2 tablespoon Lemon juice
2 tablespoon Champagne vinegar
0.25 cup Olive oil
0.25 cup Olive oil
As required Kosher salt and black pepper, to taste
2 cup Combo of spinach, kale and arugula
0.33000000000000007 cup Thinly sliced red cabbage
1 Boneless skinless chicken breast, cooked and diced
0.25 cup Cooked quinoa
0.25 cup Chopped red onion
0.25 cup Halved cherry tomatoes
2 tablespoon Dried cherries
2 tablespoon Chopped roasted almonds
2 tablespoon Crumbled feta
23 tablespoon Lemon parsley vinaigrette
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
