Ingredients For Chepankezhangu varuval (or) taro root roast Recipe
24 No.s Chepankezhangu
1 tablespoon chilli powder
0.25 tablespoon turmeric Powder
1 tablespoon Raw rice flour
0.5 tablespoon Garam Masala
1 tablespoon Gram flour
2 cup Oil
Curry leaves a hand full
As required Salt
Nutrition value
1143
calories per serving
128 g Fat< 1 g Protein3 g Carbs< 1 g FiberOther
Current Totals
128 g Fat
< 1 g Protein
3 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
3 g
Protein
0 g
Fiber
0 g
Fats
Fat
128 g
Vitamins & Minerals
Calcium
2 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
1 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
20 mg
Copper
0 mcg
Magnesium
6 mg
Manganese
0 mg
Phosphorus
10 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment