Crunchy arvi or taro-root wedges Recipe
Recipe By Better Butter
Including taro-root in ramadan meals is very important as it can help prevent certain conditions such as excess gas, bloating, caused due to long hours of fasting. Apart from this it has other health benefits, including; its ability to improve digestive health, prevent cancer, improve vision health, skin, cramping, constipation, diarrhea, improved immune and much more. It is a very tasty snack or side dish.
4.2
29 Rating -
Rate
Vegdiet
1hr 15minstotal
50minsPrep
25minsCook
1hr 15m.total
50m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Crunchy arvi or taro-root wedges Recipe
- 100 gram Taro root
- 0.40 teaspoon tamarind pulp
- As required Salt
- 1/5 teaspoon Red chilli powder
- 1/5 teaspoon cumin powder
- 1/5 teaspoon Mustard seeds
- 1/5 teaspoon cumin seeds
- pinch hing
- 1/5 tablespoon Oil
Nutrition
value
value
148
calories per serving
3 g Fat1 g Protein28 g Carbs5 g FiberOther
Current Totals
- Fat3g
- Protein1g
- Carbs28g
- Fiber5g
MacroNutrients
- Carbs28g
- Protein1g
- Fiber5g
Fats
- Fat3g
Vitamins & Minerals
- Calcium63mg
- Iron< 1mg
- Vitamin A41mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B924mcg
- Vitamin B120mcg
- Vitamin C5mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium44mg
- Manganese< 1mg
- Phosphorus96mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter