Cheesy Vegetable Soup II Recipe

Name: Cheesy Vegetable Soup Ii Recipe
Total time: 60 min
Yield: 7
Cuisine: American

Recipe By All Recipes

Canned condensed cheese soup and cheddar or colby cheeses are used in this soup with carrots, mushrooms, corn, peas and broccoli florets.

4.1

11 Rating - Rate

Vegdiet

1hr total

10minsPrep

50minsCook

ingredients serves

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Ingredients For Cheesy Vegetable Soup II Recipe

1 tablespoon Olive oil
3 Cloves Garlic, Minced
0.5 cup Chopped Onion
2 cup Fresh sliced mushrooms
5 Potatoes, peeled and cubed
2 cup Chopped carrots
6 cup Milk
2 can Condensed cream of cheddar cheese soup
2 tablespoon All purpose flour
2 cup Shredded Cheddar Cheese, Divided
0.5 cup Frozen green peas
0.5 cup Frozen Corn Kernels
1 cup Broccoli florets

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Nutrition
value

491

calories per serving

25 g Fat24 g Protein40 g Carbs6 g FiberOther

Current Totals

25 g Fat
24 g Protein
40 g Carbs
6 g Fiber

MacroNutrients

Carbs
40 g
Protein
24 g
Fiber
6 g

Fats

Fat
25 g

Vitamins & Minerals

Calcium
711 mg
Iron
2 mg
Vitamin A
1337 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
84 mcg
Vitamin B12
0 mcg
Vitamin C
48 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
91 mg
Manganese
1 mg
Phosphorus
515 mg
Selenium
11 mcg
Zinc
3 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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