Ingredients For Chargrilled Vegetable And Ricotta Cannelloni Recipe
275 gram Jar mixed chargrilled vegetables, drained and chopped
2 tablespoon Chopped black olives
750 gram Low-fat ricotta
0.33000000000000007 cup Grated Parmesan
Salt and pepper
4 Fresh lasagne sheets
700 milliliter Tomato passata
0.5 cup Basil leaves
Nutrition value
1121
calories per serving
29 g Fat136 g Protein89 g Carbs45 g FiberOther
Current Totals
29 g Fat
136 g Protein
89 g Carbs
45 g Fiber
MacroNutrients
Carbs
89 g
Protein
136 g
Fiber
45 g
Fats
Fat
29 g
Vitamins & Minerals
Calcium
898 mg
Iron
23 mg
Vitamin A
1643 mcg
Vitamin B1
3 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
3 mg
Vitamin B9
809 mcg
Vitamin B12
0 mcg
Vitamin C
51 mg
Vitamin E
2 mg
Copper
3 mcg
Magnesium
789 mg
Manganese
8 mg
Phosphorus
1902 mg
Selenium
158 mcg
Zinc
11 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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