Cauliflower grits with spicy shrimp is a healthier version of southern comfort food Sauteed shrimp with bacon, creamy cauliflower grits, and fresh greens.
Ingredients For Cauliflower Grits With Spicy Shrimp Recipe
1 cup Unsweeted cashew milk, or coconut milk or whole dairy milk
1 tablespoon Unsalted butter, or ghee
0.25 cup Unsalted chicken stock, or vegetable stock
0.25 teaspoon Kosher salt
0.25 cup Grated Sharp Cheddar Cheese
0.25 teaspoon Kosher Salt, Divided
0.1200000000000001 teaspoon Black pepper
0.1200000000000001 teaspoon Cayenne pepper
0.1200000000000001 teaspoon Paprika
2 tablespoon Olive oil, to substitute bacon grease if desired
4 teaspoon Lemon juice
0.25 cup Green Onions, Thinly Sliced
Nutrition value
317
calories per serving
26 g Fat10 g Protein12 g Carbs2 g FiberOther
Current Totals
26 g Fat
10 g Protein
12 g Carbs
2 g Fiber
MacroNutrients
Carbs
12 g
Protein
10 g
Fiber
2 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
103 mg
Iron
2 mg
Vitamin A
19 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
16 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
122 mg
Manganese
1 mg
Phosphorus
252 mg
Selenium
7 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment