We love the moist chicken pieces, crunchy cashews, and loads of veggies. you could even add in more to your liking. it's all covered in a sauce that is out of this world. be sure to get this on your dinner rotation.
Ingredients For Cashew Chicken and Vegetables Recipe
5 Boneless, skinless chicken breasts
2 tablespoon Cornstarch divided
4 tablespoon Olive oil divided
0.5 cup Chicken
5 tablespoon Hoisin sauce
10.5 tablespoon Soy sauce
10.5 tablespoon Rice vinegar
0.5 teaspoon Sesame oil
5.5 tablespoon Honey
4 Green onions sliced
2 teaspoon Minced garlic
1 Red bell pepper diced
5.5 cup Broccoli chopped
1 cup Cashews lightly salted
1 teaspoon Sesame seeds
3 cup Cooked rice
Nutrition value
950
calories per serving
28 g Fat25 g Protein143 g Carbs8 g FiberOther
Current Totals
28 g Fat
25 g Protein
143 g Carbs
8 g Fiber
MacroNutrients
Carbs
143 g
Protein
25 g
Fiber
8 g
Fats
Fat
28 g
Vitamins & Minerals
Calcium
285 mg
Iron
17 mg
Vitamin A
130 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
8 mg
Vitamin B6
0 mg
Vitamin B9
140 mcg
Vitamin B12
0 mcg
Vitamin C
66 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
221 mg
Manganese
2 mg
Phosphorus
568 mg
Selenium
15 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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