Roast Chicken And Vegetables Recipe
Recipe By The Recipe Rebel
This whole roast chicken and vegetables is a one pan dinner with little prep and big flavor an easy healthy dinner idea [video].
3.9
19 Rating -
Rate
Non Vegdiet
1hr 35minstotal
15minsPrep
1hr 20minsCook
1hr 35m.total
15m.Prep
1hr 20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Roast Chicken And Vegetables Recipe
- 1/2-0.67 pound 1 whole chicken
- 1/4 pound Little potatoes
- 1/2 Large carrots peeled and cut into 1" chunks
- 0.17 Red onion peeled and cut into 1" chunks
- 0.17 tablespoon Canola oil
- As required Salt and pepper
- 0.33 teaspoon Salt
- 0.08 teaspoon Paprika
- 1/25 teaspoon Black pepper
- 0.08 teaspoon Garlic powder
- 1/25 cup Melted butter
Nutrition
value
value
641
calories per serving
40 g Fat51 g Protein19 g Carbs6 g FiberOther
Current Totals
- Fat40g
- Protein51g
- Carbs19g
- Fiber6g
MacroNutrients
- Carbs19g
- Protein51g
- Fiber6g
Fats
- Fat40g
Vitamins & Minerals
- Calcium90mg
- Iron5mg
- Vitamin A1238mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B317mg
- Vitamin B61mg
- Vitamin B966mcg
- Vitamin B120mcg
- Vitamin C41mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium114mg
- Manganese< 1mg
- Phosphorus561mg
- Selenium52mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Recipe Rebel