Who wouldn't love a moist, low calorie, melt in the mouth and soul satifying dessert that has robust flavours and a healthy frosting cardamom cupcakes are divine as after meal dessert in any party.
Ingredients For Cardamom Cupcakes With Yogurt Frosting Recipe
1 cup 1/2 all purpose flour
1 teaspoon 1/2 baking powder
0.25 teaspoon Baking Soda
1 pinch Salt
0.5 tablespoon 2 sugar
0.75 cup thick yogurt
0.5 cup vegetable oil
9 green cardamoms powdered
400 gram For frosting yogurt
4 tablespoon Powdered Sugar
10 pistachios powdered
Nutrition value
359
calories per serving
26 g Fat5 g Protein29 g Carbs3 g FiberOther
Current Totals
26 g Fat
5 g Protein
29 g Carbs
3 g Fiber
MacroNutrients
Carbs
29 g
Protein
5 g
Fiber
3 g
Fats
Fat
26 g
Vitamins & Minerals
Calcium
152 mg
Iron
3 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
10 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
4 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
0 mg
Phosphorus
60 mg
Selenium
14 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment