Orange Cupcakes With Butter Cream Frosting Recipe

Recipe By Bawarchi

Orange Cupcakes with Butter cream Frosting is a delicious American recipe served as a Dessert.

3.9
25 Rating -
Rate
45minstotal
45m.total
Orange Cupcakes With Butter Cream Frosting
plan
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ingredients serve

Ingredients for Orange Cupcakes With Butter Cream Frosting Recipe

  • 1/4 cup All purpose flour
  • 0.33 teaspoon baking powder
  • 0.08 teaspoon Salt
  • As required Sift all the ingredients into a bowl and set aside
  • As required In another bowl, beat together until well mixed
  • 0.17 cup Orange juice
  • 0.33 tablespoon orange liqueur like cointreau or triple sec
  • 0.06 cup canola oil
  • 0.11 cup Granulated Sugar
  • 0.17 teaspoon Vanilla
  • As required Orange flavoured butter cream frosting
  • 1.33 tablespoon vegan butter like earth balance
  • 0.67 tablespoon vegetable shortening
  • 1/25 cup Orange juice
  • 0.17 tablespoon Orange liqueur
  • 0.17 tablespoon orange zest
  • 0.33-1/2 cup confectioners' sugar
  • 0.17 teaspoon Vanilla extract
Nutrition
value
666
calories per serving
36 g Fat5 g Protein79 g Carbs4 g FiberOther

Current Totals

  • Fat
    36g
  • Protein
    5g
  • Carbs
    79g
  • Fiber
    4g

MacroNutrients

  • Carbs
    79g
  • Protein
    5g
  • Fiber
    4g

Fats

  • Fat
    36g

Vitamins & Minerals

  • Calcium
    39mg
  • Iron
    3mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    58mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    35mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    97mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi